Peerless Distilling Dinner and Bourbon Pairing

723 N. Milwaukee Ave, Wheeling, IL 60090

Join us for a private dinner with Master Taster John Wadell from Peerless

$85 + Tax. Gratuity Not Included

Welcome Cocktail

First Course

Caprese Skewer Paired with Peerless Small Batch Rye

Cherry tomatoes, mozzarella ciliegne cheese, basil, drizzled with EVOO & Balsamic Vinegar

Second Course

Smoked Pork Chops Paired with Spears Hand Selected Peerless Double Oak Rye

Marinated and seasoned with a Special Rub, slow smoked.  Served with twice baked potato.

Third Course

Greek Chicken Paired with Peerless Small Batch Bourbon

Chicken Breast marinated in Greek Dressing with lemon butter. Served with vesuvio potatoes finished with a zesty lemon, butter, and wine sauce.

Dessert

Apple Bread Pudding Paired with Peerless Toasted

Diced Granny Smith Apples mix baked and drizzled with a maple syrup.